John Boos Pro-Bowl Straight Soiled Dishtable, 108"W x 30"D x 44"H, Left-to-Right, 20" x 20" x 8" Bowl Heated Cabinets & Holding Shelves and dual convection ovens in

and dual convection ovens in one durable stainless-steel platform

5" Wide Hearth Decks

and bullet feet in a compact commercial footprint

Double hemmed perimeter and marine edge add strength and help contain spills

and interior for hygiene and longevity in commercial environments

John Boos Pro-Bowl Straight Soiled Dishtable, 108"W x 30"D x 44"H, Left-to-Right, 20" x 20" x 8" Bowl Heated Cabinets & Holding Shelves and dual convection ovens inJohn Boos Pro Bowl Straight Soiled Dishtable, 108"W x 30"D x 44"H, Left to Right, 20" x 20" x 8" Bowl 16 Gauge 300 Series Stainless Steel, 10" Boxed Backsplash, Adjustable Bullet Feet Built for busy dishrooms, this straight soiled dishtable combines a roomy pre rinse bowl, durable stainless steel construction, and a left to right workflow to keep cleanup moving. Straight soiled dishtable designed for efficient left to right dishroom flow. Includes one