Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Specialty Furniture One 60"W x 21"D wire

One 60"W x 21"D wire shelf provides compact wall-mounted storage

Delfield Low-Profile Refrigerated Equipment Stand with 2 Drawers

Single-shelf design provides easy access to frequently used items

Designed for hand sinks with a 14-inch wide x 16-inch front-to-back bowl

Constructed of 18/304 stainless steel for commercial durability

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Specialty Furniture One 60"W x 21"D wireSouthbend Ultimate 48 Inch Commercial Gas Restaurant Range with 4 Non Clog Burners, 24 Inch Charbroiler, Standard Oven, and Cabinet Base Standing Pilot, Stainless Steel, 241,000 BTU Built for high volume kitchens, this 48 inch gas range combines open burner power, grilling, and oven capacity in one rugged stainless steel platform. 48 inch restaurant range with 4 non clog burners, a 24 inch charbroiler, a standard oven, and a cabinet base. 241,000 BTU