Maturmeat® 100 Freestanding Meat Aging Cabinet, 42.38 Cu. Ft., 220V Swinging Doors capacity to handle everyday storage

capacity to handle everyday storage demands

Eagle Group Hardwood Cutting Board for HT2 Carving Station with Stationary Brackets

Thermostat-controlled operation reaches up to 200°F for holding and proofing

Infrared heat helps maintain food quality without drying or overcooking

sensors & more are dishwasher-safe for fast turnarounds

Maturmeat® 100 Freestanding Meat Aging Cabinet, 42.38 Cu. Ft., 220V Swinging Doors capacity to handle everyday storageMaturmeat 100 Freestanding Meat Aging Cabinet, 42. 38 Cu. Ft., 220V Freestanding, 42. 38 Cu. Ft. Interior, 100 kg Load Capacity Built for precise, repeatable meat aging, this freestanding cabinet combines touchscreen control, preset recipes, and a large stainless steel interior for consistent commercial results. 42. 38 cu. ft. interior and 100 kg load capacity support commercial aging batches. Climatouch automatic touchscreen controls simplify setup