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24 Inch x 30 Inch 18-Gauge Stainless Steel Top Equipment Stand with Undershelf Hand Wash Sinks this 11-quart drop-in heated well

$154.91

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Description

this 11-quart drop-in heated well combines thermostatic control

made in the USA for reliable bakery and kitchen production

Flame-failure safety system for open burners

000 BTU convection oven (battery-spark ignition) fits full-size sheet pans

Ships knocked down for easier handling and site access

24 Inch x 30 Inch 18-Gauge Stainless Steel Top Equipment Stand with Undershelf Hand Wash Sinks this 11-quart drop-in heated well24 Inch x 30 Inch 18 Gauge Stainless Steel Top Equipment Stand with Undershelf Galvanized Base, Adjustable Bullet Feet, NSF Listed Built for compact commercial kitchens, this equipment stand combines a durable stainless steel worktop, storage undershelf, and leveling bullet feet in a space saving 24 x 30 inch footprint. 24" x 30" footprint offers a practical surface for prep areas and under equipment placement. 18 gauge stainless steel top provides a

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