American Range 48-Inch 8-Burner Gas Restaurant Range with 26-1/2-Inch Standard Oven Left and 11-Inch Storage Base Right Specialty Storage & Transport Rounded/Rolled Bullnose Edge

Rounded/Rolled Bullnose Edge

10-1/2-inch backsplash with a 2-inch return helps contain splash

mid-mount design supports flexible shelf placement

Includes 3 K-61-LU gooseneck faucets with wrist blades for convenient operation

14/304 Stainless Top

American Range 48-Inch 8-Burner Gas Restaurant Range with 26-1/2-Inch Standard Oven Left and 11-Inch Storage Base Right Specialty Storage & Transport Rounded/Rolled Bullnose EdgeAmerican Range 48 Inch 8 Burner Gas Restaurant Range with 26 1 2 Inch Standard Oven Left and 11 Inch Storage Base Right Stainless Steel Front and Sides, 20 Inch Back Riser with Shelf This 48 inch gas range combines eight high output open burners, a full size standard oven, and a storage base in a durable stainless steel body. Eight 32,000 BTU hr lift off open burners provide strong cooking power across the 48 inch top. 26 1 2 inch standard oven on the