Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, Wavy Grates, 36-Inch Charbroiler, Convection Oven, and Cabinet Base Dough Sheeters 20-gallon gas tilting kettle sized

20-gallon gas tilting kettle sized for soups

dependable commercial storage

Countertop electric rotisserie oven for high-volume roasting

Advance Tabco WF-IC-1 inside corner kit for WF wall flashing—adds secure inside corner protection and seamless fit

ideal for holding multiple dishes at once

Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, Wavy Grates, 36-Inch Charbroiler, Convection Oven, and Cabinet Base Dough Sheeters 20-gallon gas tilting kettle sizedSouthbend Ultimate 48 Inch Gas Restaurant Range with 2 Open Burners, Wavy Grates, 36 Inch Charbroiler, Convection Oven, and Cabinet Base Natural Gas, Stainless Steel, 182,000 BTU A versatile 48 inch cooking station that combines open burners, a full length charbroiler, and a convection oven in one durable stainless steel range. Combines two non clog burners, a 36 inch charbroiler, one convection oven, and a cabinet base in a single 48 inch footprint.