Agrapart, Mineral Extra Brut Vintage:2011 sage and tamarind aromas introduce

sage and tamarind aromas introduce this juicy red

followed by a strong grip of tannins on the finish

Offers fine balance

whose vines are on the Chassagne side

so it was super quick

Agrapart, Mineral Extra Brut Vintage:2011 sage and tamarind aromas introduceDisgorged with three grams per liter dosage in August 2019, Pascal Agrapart's 2013 Extra Brut Blanc de Blancs Grand Cru Minral is showing beautifully, mingling aromas of citrus oil, dried apricot, pear, toasted hazelnuts and white flowers in a complex bouquet. Full bodied, deep and vinous, it's layered and incisive, with a racy spine of acidity and a searingly chalky finish.