Flex X2 Countertop Manual Heated Dough Press, Programmable Digital Timer, Up to 18 Inch Diameter Bar & Shelf Liners Tile-edge splash and rolled edge

Tile-edge splash and rolled edge help contain messes and improve durability

Failure to install in accordance with local codes and the manufacturer’s manual will void the warranty

BKI VGG-16-C Double-Deck Electric Rotisserie Oven with 80 Chicken Capacity

Three temperature settings: low

1-compartment fabricated sink with an 18-inch left-hand drainboard

Flex X2 Countertop Manual Heated Dough Press, Programmable Digital Timer, Up to 18 Inch Diameter Bar & Shelf Liners Tile-edge splash and rolled edgeFlex X2 Countertop Manual Heated Dough Press, Programmable Digital Timer, Up to 18 Inch Diameter Heated upper and lower platens with 0 to 450F temperature control Designed for consistent dough pressing, this countertop unit combines manual operation, heated platens, and programmable digital controls in one easy to use press. Countertop dough press with manual operation for straightforward control. Heated upper and lower platens help deliver even