FWE 43-Inch Countertop 2-Tier Heated Holding Shelf, Stainless Steel Teppanyaki Griddles Designed for restaurant work tables

Designed for restaurant work tables and prep stations

Aluminum construction with a poly top for durable everyday use

Holds 14 full-size sheet pans or 26 hotel pans

A heavy-duty 10-foot prep table with a corrosion-resistant stainless steel top

designed for commercial kitchens prioritizing space and efficiency

FWE 43-Inch Countertop 2-Tier Heated Holding Shelf, Stainless Steel Teppanyaki Griddles Designed for restaurant work tablesFWE 43 Inch Countertop 2 Tier Heated Holding Shelf, Stainless Steel Radiant heat with electronic controls and indicator light; 150F to 200F range. Keep prepared foods warm and ready to serve with a durable two tier heated holding shelf designed for countertop service lines. Radiant heat helps maintain consistent holding temperatures for ready to serve foods. Two tier design adds holding space without taking up additional floor space. Electronic