Kalkspitz N.V. Weinhof Haider therefore also providing more aroma

therefore also providing more aroma

Enjoy it well-chilled at 8°C

which shows the most convivial character of Burgenland's wine

It is a smooth

In the province of Taranto

Kalkspitz N.V. Weinhof Haider therefore also providing more aromaGrape varieties: Grner Veltliner, Zweigelt Alcohol: 10,5% Region: Krems, Niedersterreich Winemaker: Christoph Hoch From the southern bank of the Danube, Christoph Hoch focuses on producing sparkling wine at his biodynamic winery. Kalkspitz is a PetNat made from Grner Veltliner and Zweigelt. The grapes are spontaneously fermented in large used barrels, then blended and bottled. The second fermentation occurs in the bottle through the addition of fresh